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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGERBREAD COOKIE BITES

USDA FoodData Central · Branded · FDC ID 2045045 · serving: 40 g (40 g)

Product details

Brand owner
Harmons Inc
Brand
HARMONS
Category
Cookies & Biscuits
Label serving
40 g
UPC / GTIN
019646003672

Ingredients

CONFECTIONERS COATING (SUGAR, PALM KERNEL AND PALM OIL, NONFAT DRY MILK SOLIDS, WHOLE MILK SOLIDS, NATURAL FLAVOR, SOY LECITHIN-AN EMULSIFIER, SALT), GINGERBREAD COOKIE (ENRICHED FLOUR[WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, MOLASSES, BROWN SUGAR, SUGAR, GINGER SODIUM BICARBONATE, LEMON EMULSION, SALT, CINNAMON, ALLSPICE, CAYENNE PEPPER), TAPIOCA DEXTRIN, CONFECTIONERS GLAZE.

NutrientPer 100 gPer serving (40 g)
Calories500200
Protein2.5 g1.0 g
Total fat25.0 g10.0 g
Saturated fat20.0 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate67.5 g27.0 g
Dietary fiber0.0 g0.0 g
Total sugars52.5 g21.0 g
Sodium188 mg75 mg
Calcium0 mg0 mg
Iron0.9 mg0.4 mg
Vitamin C3.0 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGERBREAD COOKIE BITES — Nutrition Facts | FoodFactsUSA