FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Food Markets Northwest, Inc.

GINGERBREAD COOKIE, GINGERBREAD

USDA FoodData Central · Branded · FDC ID 2507124 · serving: 68 grm (68 g)

Product details

Brand owner
Food Markets Northwest, Inc.
Brand
MERRY & BRIGHT
Category
Cookies & Biscuits
Label serving
68 grm
UPC / GTIN
664150152417

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED CANE SUGAR (CANE SUGAR, NON-GMO CORN STARCH), BUTTER (CREAM, SALT), BROWN CANE SUGAR, MOLASSES, EGGS, EGG WHITES, RED CABBAGE EXTRACT, GLYCERIN, SODIUM BICARBONATE, TURMERIC, GLYCERIN, BEET JUICE, RED RADISH, GLYCERIN, ETHYL ALCOHOL, GROUND GINGER, BAKING SODA (SODIUM BICARBONATE), SALT, VANILLA EXTRACT (WATER, ALCOHOL, CANE SUGAR, NATURAL FLAVOR, EXTRACTIVES FROM WHOLE MADAGASCAR VANILLA BEANS), CINNAMON, CLOVES GROUND.

NutrientPer 100 gPer serving (68 grm)
Calories397270
Protein5.9 g4.0 g
Total fat14.7 g10.0 g
Saturated fat8.8 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol59 mg40 mg
Total carbohydrate61.8 g42.0 g
Dietary fiber1.5 g1.0 g
Total sugars33.8 g23.0 g
Sodium265 mg180 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron2.1 mg1.4 mg

Similar foods in Cookies & Biscuits

Compare GINGERBREAD COOKIE, GINGERBREAD with OATMEAL RAISIN FLAVORED PROTEIN COOKIE, OATMEAL RAISIN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGERBREAD COOKIE, GINGERBREAD — Nutrition Facts | FoodFactsUSA