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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGERBREAD COOKIES

USDA FoodData Central · Branded · FDC ID 2045980 · serving: 28 g (28 g)

Product details

Brand owner
Target Stores
Brand
MARKET PANTRY
Category
Cookies & Biscuits
Label serving
28 g
UPC / GTIN
085239415122

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM, SALT, ANNATTO [COLOR]), MOLASSES, CONTAINS 2% OR LESS OF: WHOLE WHEAT FLOUR, SPICE, BAKING SODA, SOY LECITHIN, WHEY, EGGS, CORN SYRUP SOLIDS, SALT.

NutrientPer 100 gPer serving (28 g)
Calories464130
Protein3.6 g1.0 g
Total fat16.1 g4.5 g
Saturated fat8.9 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg10 mg
Total carbohydrate75.0 g21.0 g
Dietary fiber3.6 g1.0 g
Total sugars28.6 g8.0 g
Sodium393 mg110 mg
Calcium0 mg0 mg
Iron2.6 mg0.7 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat2.5 g13%
Cholesterol10.08 mg3%
Sodium110.04 mg5%
Total carbohydrate21 g8%
Dietary fiber1.01 g4%
Calcium0 mg0%
Iron0.72 mg4%
Vitamin C0 mg0%

Similar foods in Cookies & Biscuits

Compare GINGERBREAD COOKIES with BUNNIES & PUMPKINS ORGANIC CHOCOLATE AND HONEY GRAHAM CRACKERS BAKED GRAHAM SNACKS, BUNNIES & PUMPKINS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGERBREAD COOKIES — Nutrition Facts | FoodFactsUSA