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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGERBREAD MUG TOPPER, GINGERBREAD

USDA FoodData Central · Branded · FDC ID 2449950 · serving: 20 g (20 g)

Product details

Brand owner
RUSTIC BAKERY INC.
Brand
RUSTIC BAKERY
Category
Cookies & Biscuits
Label serving
20 g
UPC / GTIN
756963121053

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), BUTTER (CREAM, NATURAL FLAVORS), CANE SUGAR, NON-GMO MOLASSES, EGGS (EGGS, CITRIC ACID), NON-GMO GLUCOSE SYRUP, SPICES, COCOA POWDER, SEA SALT, BAKING SODA

NutrientPer 100 gPer serving (20 g)
Calories40080
Protein5.0 g1.0 g
Total fat17.5 g3.5 g
Saturated fat10.0 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol50 mg10 mg
Total carbohydrate60.0 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars25.0 g5.0 g
Sodium300 mg60 mg
Potassium300 mg60 mg
Calcium50 mg10 mg
Iron3.0 mg0.6 mg

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Compare GINGERBREAD MUG TOPPER, GINGERBREAD with SOFT SUGAR COOKIE DECORATING KIT, SOFT SUGAR COOKIE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGERBREAD MUG TOPPER, GINGERBREAD — Nutrition Facts | FoodFactsUSA