FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGERBREAD SOFT-BAKED COOKIES, GINGERBREAD

USDA FoodData Central · Branded · FDC ID 2505472 · serving: 30 grm (30 g)

Product details

Brand owner
Matt's Cookie Company
Brand
MATT'S
Category
Cookies & Biscuits
Label serving
30 grm
UPC / GTIN
079746412002

Ingredients

FLOUR, OILS (PALM, CANOLA OIL), BROWN SUGAR, INVERTED CANE SUGAR, EGGS, SUGAR, MOLASSES, DATE PASTE (DATES, WATER), WATER, CINNAMON, GROUND GINGER, SALT, BAKING SODA, CLOVES, APPLE FIBER, NATURAL VANILLA

NutrientPer 100 gPer serving (30 grm)
Calories30090
Protein3.3 g1.0 g
Total fat13.3 g4.0 g
Saturated fat5.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol17 mg5 mg
Total carbohydrate40.0 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars20.0 g6.0 g
Sodium167 mg50 mg
Potassium67 mg20 mg
Calcium33 mg10 mg
Iron2.0 mg0.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4 g5%
Saturated fat1.5 g8%
Cholesterol5.1 mg2%
Sodium50.1 mg2%
Total carbohydrate12 g4%
Dietary fiber0 g0%
Potassium20.1 mg0%
Calcium9.9 mg1%
Iron0.6 mg3%

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Compare GINGERBREAD SOFT-BAKED COOKIES, GINGERBREAD with VANILLA SUGAR WAFERS, VANILLA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.