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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGERBREAD WAFERS, GINGERBREAD

USDA FoodData Central · Branded · FDC ID 687722 · serving: 30 g (30 g)

Product details

Brand owner
VOORTMAN BAKERY
Category
Cookies & Biscuits
Label serving
30 g
UPC / GTIN
067312005888

Ingredients

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA, SOYBEAN, PALM AND PALM KERNEL), CORN STARCH, SPICES, SALT, SOY LECITHIN, BAKING SODA.

NutrientPer 100 gPer serving (30 g)
Calories500150
Protein3.3 g1.0 g
Total fat23.3 g7.0 g
Saturated fat5.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate70.0 g21.0 g
Dietary fiber0.0 g0.0 g
Total sugars50.0 g15.0 g
Sodium100 mg30 mg
Potassium40 mg12 mg
Calcium10 mg3 mg
Iron0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGERBREAD WAFERS, GINGERBREAD — Nutrition Facts | FoodFactsUSA