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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GINGERSNAP COOKIES

USDA FoodData Central · Branded · FDC ID 1486638 · serving: 26 g (26 g)

Product details

Brand owner
Target Stores
Brand
MARKET PANTRY
Category
Cookies & Biscuits
Label serving
26 g
UPC / GTIN
085239090053

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), MOLASSES, CORN SYRUP, GINGER, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, CARAMEL COLOR, SOY LECITHIN (EMULSIFIER).

NutrientPer 100 gPer serving (26 g)
Calories462120
Protein3.9 g1.0 g
Total fat13.5 g3.5 g
Saturated fat1.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate76.9 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars34.6 g9.0 g
Sodium423 mg110 mg
Calcium77 mg20 mg
Iron4.2 mg1.1 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 26 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3.5 g4%
Saturated fat0.5 g2%
Cholesterol0 mg0%
Sodium109.98 mg5%
Total carbohydrate20 g7%
Dietary fiber0 g0%
Calcium20.02 mg2%
Iron1.08 mg6%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GINGERSNAP COOKIES — Nutrition Facts | FoodFactsUSA