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GIUSEPPE LOAF, GIUSEPPE
USDA FoodData Central · Branded · FDC ID 2268929 · serving: 52 g (52 g)
Product details
- Brand owner
- Macrina Baking Company
- Brand
- MACRINA BAKERY
- Category
- Breads & Buns
- Label serving
- 52 g
- UPC / GTIN
- 891886000204
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, ASCORBIC ACID, ENZYME, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEA SALT, YEAST.
NutrientPer 100 gPer serving (52 g)
Calories250130
Protein7.7 g4.0 g
Total fat1.0 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate51.9 g27.0 g
Dietary fiber1.9 g1.0 g
Total sugars0.0 g0.0 g
Sodium288 mg150 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron3.1 mg1.6 mg
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.