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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE ALL PURPOSE BAKING FLOUR

USDA FoodData Central · Branded · FDC ID 2445430 · serving: 30 g (30 g)

Product details

Brand owner
Wegmans Food Markets, Inc.
Brand
WEGMANS
Category
Flours & Corn Meal
Label serving
30 g
UPC / GTIN
07789051477

Ingredients

SWEET RICE FLOUR, POTATO STARCH, TAPIOCA STARCH, BROWN RICE FLOUR (RICE, RICE BRAN), SORGHUM FLOUR, MODIFIED RICE STARCH, XANTHAN GUM.

NutrientPer 100 gPer serving (30 g)
Calories333100
Protein3.3 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate73.3 g22.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium33 mg10 mg
Potassium33 mg10 mg
Calcium33 mg10 mg
Iron1.0 mg0.3 mg

Similar foods in Flours & Corn Meal

Compare GLUTEN FREE ALL PURPOSE BAKING FLOUR with ORGANIC SPROUTED SPELT FLOUR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE ALL PURPOSE BAKING FLOUR — Nutrition Facts | FoodFactsUSA