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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE BLUEBERRY PIE

USDA FoodData Central · Branded · FDC ID 2537684 · serving: 116 grm (116 g)

Product details

Brand owner
GOODMAN
Category
Cakes, Cupcakes, Snack Cakes
Label serving
116 grm
UPC / GTIN
0857176008367

Ingredients

BLUEBERRIES, POTATO STARCH, PALM OIL, SUGAR, BROWN RICE FLOUR, WHITE RICE FLOUR, WATER, DEXTROSE, XANTHAN GUM, SALT

NutrientPer 100 gPer serving (116 grm)
Calories284329
Protein0.9 g1.0 g
Total fat12.9 g15.0 g
Saturated fat6.0 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate40.5 g47.0 g
Dietary fiber2.6 g3.0 g
Total sugars16.4 g19.0 g
Sodium293 mg340 mg
Potassium43 mg50 mg
Calcium9 mg10 mg
Iron0.3 mg0.3 mg

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare GLUTEN FREE BLUEBERRY PIE with STRAWBERRY SHORTCAKE, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE BLUEBERRY PIE — Nutrition Facts | FoodFactsUSA