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GLUTEN FREE BRIOCHE SANDWICH ROLLS

Name: GLUTEN FREE BRIOCHE SANDWICH ROLLS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2591660 · serving: 70 grm (70 g)

Product details

Brand owner: The Gluten Free Food Group LLC
Brand: THREE BAKERS
Category: Breads & Buns
Label serving: 70 grm
UPC / GTIN: 0817350010340

Ingredients

WATER, RICE FLOUR, CORN STARCH, TAPIOCA STARCH, SUGAR, CANOLA OIL, YEAST, WHOLE GRAIN CORN FLOUR, EGG WHITE POWDER, SUGAR CANE FIBER, PSYLLIUM HUSK POWDER, POTATO STARCH, GLYCERIN, HYDROXYPROPYL METHYL CELLULOSE, WHOLE LIQUID EGG, IODIZED SALT (SALT, POTASSIUM IODATE), XANTHAN GUM, SPIRIT VINEGAR, GUAR GUM, NATURAL FLAVORS, CELLULOSE GUM, CITRIC ACID, RICE STARCH, CONCENTRATED GRAPE JUICE, RICE BRAN, METHYL CELLULOSE, BETA-CAROTENE (COLOR), SODIUM CARBONATE (ACIDITY REGULATOR)

NutrientPer 100 gPer serving (70 grm)

Calories271190

Protein4.3 g3.0 g

Total fat6.4 g4.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol7 mg5 mg

Total carbohydrate48.6 g34.0 g

Dietary fiber10.0 g7.0 g

Total sugars10.0 g7.0 g

Sodium471 mg330 mg

Potassium100 mg70 mg

Calcium43 mg30 mg

Iron0.6 mg0.4 mg

Vitamin D0 µg0 µg

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Compare GLUTEN FREE BRIOCHE SANDWICH ROLLS with CHEESE BAGELS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.