FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE CHIA FLOUR

USDA FoodData Central · Branded · FDC ID 2267328 · serving: 50 g (50 g)

Product details

Brand owner
Walbak International Marketing Ltd.
Brand
BENEXIA
Category
Flours & Corn Meal
Label serving
50 g
UPC / GTIN
752830744028

Ingredients

DEFATTED CHIA FLOUR.

NutrientPer 100 gPer serving (50 g)
Calories298149
Protein25.0 g12.5 g
Total fat9.0 g4.5 g
Saturated fat1.0 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate56.8 g28.4 g
Dietary fiber56.0 g28.0 g
Total sugars0.8 g0.4 g
Sodium3 mg2 mg
Potassium830 mg415 mg
Calcium890 mg445 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 50 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat0.5 g2%
Cholesterol0 mg0%
Sodium1.5 mg0%
Total carbohydrate28.4 g10%
Dietary fiber28 g100%
Potassium415 mg9%
Calcium445 mg34%
Iron0 mg0%

Similar foods in Flours & Corn Meal

Compare GLUTEN FREE CHIA FLOUR with GLUTEN-FREE RICE FLOUR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.