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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE CHOCOLATE PIE CRUST, CHOCOLATE

USDA FoodData Central · Branded · FDC ID 2566048 · serving: 21 grm (21 g)

Product details

Brand owner
Lieber Chocolate & Food Products Co.
Brand
LIEBER'S
Category
Other Deli
Label serving
21 grm
UPC / GTIN
0043427009096

Ingredients

POTATO STARCH, SUGAR, PALM SHORTENING, EGGS, BROWN SUGAR, TAPIOCA STARCH, XANTHAN GUM, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, COCOA, SALT, VANILLIN (ARTIFICIAL FLAVOR)

NutrientPer 100 gPer serving (21 grm)
Calories38180
Protein0.0 g0.0 g
Total fat9.5 g2.0 g
Saturated fat2.4 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol48 mg10 mg
Total carbohydrate66.7 g14.0 g
Dietary fiber0.0 g0.0 g
Total sugars23.8 g5.0 g
Sodium286 mg60 mg
Potassium81 mg17 mg
Calcium33 mg7 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

Similar foods in Other Deli

Compare GLUTEN FREE CHOCOLATE PIE CRUST, CHOCOLATE with BACON & CHEDDAR BACON AND CHEDDAR CHEESE BAKED IN A CREAM AND EGG FILLED PIE SHELL QUICHE, BACON & CHEDDAR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE CHOCOLATE PIE CRUST, CHOCOLATE — Nutrition Facts | FoodFactsUSA