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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN-FREE CLASSIC WHITE WITH TAPIOCA BREAD

USDA FoodData Central · Branded · FDC ID 2570233 · serving: 38 grm (38 g)

Product details

Brand owner
Ener-G Foods Inc
Brand
ENER-G
Category
Breads & Buns
Label serving
38 grm
UPC / GTIN
0075119040155

Ingredients

FILTERED WATER, CORN STARCH, TAPIOCA STARCH, RICE FLOUR, PALM FRUIT OIL, SAFFLOWER OIL, TAPIOCA SYRUP, BAMBOO FIBER, INVERT SUGAR, PEAR JUICE CONCENTRATE, METHYLCELLULOSE, YEAST, SALT, APPLE SAUCE (APPLES, WATER), GUAR GUM, XANTHAN GUM, CITRUS FIBER, GLUCONO DELTA LACTONE (ANTIOXIDANT)

NutrientPer 100 gPer serving (38 grm)
Calories289110
Protein2.6 g1.0 g
Total fat15.8 g6.0 g
Saturated fat4.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate39.5 g15.0 g
Dietary fiber5.3 g2.0 g
Total sugars7.9 g3.0 g
Sodium355 mg135 mg
Potassium53 mg20 mg
Calcium18 mg7 mg
Iron0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare GLUTEN-FREE CLASSIC WHITE WITH TAPIOCA BREAD with 24 GRAINS & SEEDS ORGANIC BREAD, 24 GRAINS & SEEDS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN-FREE CLASSIC WHITE WITH TAPIOCA BREAD — Nutrition Facts | FoodFactsUSA