GLUTEN-FREE DOUBLE CHOCOLATE SOFT BAKED COOKIES, DOUBLE CHOCOLATE

Name: GLUTEN-FREE DOUBLE CHOCOLATE SOFT BAKED COOKIES, DOUBLE CHOCOLATE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2612330 · serving: 35 grm (35 g)

Product details

Brand owner: Sam Tell & Son, Inc
Brand: SCHR
Category: Cookies & Biscuits
Label serving: 35 grm
UPC / GTIN: 0810757012573

Ingredients

CORN STARCH, CHOCOLATE CHIPS (SUGAR, COCOA MASS**, COCOA BUTTER**, SOY LECITHIN, NATURAL FLAVORING, BROWN SUGAR, RICE FLOUR, BLEND OF VEGETABLE FATS AND OILS (COCONUT FAT, SUNFLOWER OIL), BUTTER (MILK), CHOCOLATE (COCOA MASS**, SUGAR, COCOA BUTTER**, SOY LECITHIN), CORN SYRUP, SORBITOL SYRUP, EGGS, FRUCTOSE, COCOA POWDER**, DEXTROSE, XANTHAN GUM, BAKING SODA, AMMONIUM BICARBONATE, SALT, SOY LECITHIN, NATURAL FLAVORING, **RAINFOREST ALLIANCE CERTIFIED

NutrientPer 100 gPer serving (35 grm)

Calories457160

Protein2.9 g1.0 g

Total fat20.0 g7.0 g

Saturated fat11.4 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol29 mg10 mg

Total carbohydrate68.6 g24.0 g

Dietary fiber2.9 g1.0 g

Total sugars28.6 g10.0 g

Sodium186 mg65 mg

Potassium229 mg80 mg

Calcium29 mg10 mg

Iron42.0 mg14.7 mg

Vitamin D0 µg0 µg

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Compare GLUTEN-FREE DOUBLE CHOCOLATE SOFT BAKED COOKIES, DOUBLE CHOCOLATE with OATMEAL RAISIN COOKIES →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.