FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / George DeLallo Co., Inc.

GLUTEN FREE GNOOCHI PASTA

USDA FoodData Central · Branded · FDC ID 2598185 · serving: 140 grm (140 g)

Product details

Brand owner
George DeLallo Co., Inc.
Brand
DELALLO
Category
Pasta Dinners
Label serving
140 grm
UPC / GTIN
0072368710976

Ingredients

98% POTATO PURE (WATER, POTATO FLAKES, POTATO STARCH), SALT, NATURAL FLAVOR, RICE FLOUR, LACTIC ACID (ACIDITY REGULATOR), SORBIC ACID (PRESERVATIVE)

NutrientPer 100 gPer serving (140 grm)
Calories143200
Protein2.9 g4.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate33.6 g47.0 g
Dietary fiber2.1 g2.9 g
Total sugars0.7 g1.0 g
Sodium500 mg700 mg
Potassium307 mg430 mg
Calcium14 mg20 mg
Iron0.4 mg0.5 mg
Vitamin D0 µg0 µg

Similar foods in Pasta Dinners

Compare GLUTEN FREE GNOOCHI PASTA with MACARONI & CHEESE TENDER MACARONI PASTA IN A CREAMY CHEDDAR CHEESE SAUCE, MACARONI & CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE GNOOCHI PASTA — Nutrition Facts | FoodFactsUSA