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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE LEMON COOKIES

USDA FoodData Central · Branded · FDC ID 2536346 · serving: 29 grm (29 g)

Product details

Brand owner
TATE'S BAKE SHOP
Category
Cookies & Biscuits
Label serving
29 grm
UPC / GTIN
0810291002986

Ingredients

RICE FLOUR, SUGAR, BUTTER, LIQUID EGG WHITE, NATURAL FLAVOR, MILK, LEMON OIL, BAKING POWDER, XANTHAN GUM, SALT

NutrientPer 100 gPer serving (29 grm)
Calories517150
Protein3.5 g1.0 g
Total fat24.1 g7.0 g
Saturated fat15.5 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol69 mg20 mg
Total carbohydrate69.0 g20.0 g
Dietary fiber0.0 g0.0 g
Total sugars34.5 g10.0 g
Sodium448 mg130 mg
Potassium69 mg20 mg
Calcium69 mg20 mg
Iron0.3 mg0.1 mg

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Compare GLUTEN FREE LEMON COOKIES with WAFERS, STRAWBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE LEMON COOKIES — Nutrition Facts | FoodFactsUSA