GLUTEN FREE OAT GRAHAMS, CHOCOLATE CHIP

Name: GLUTEN FREE OAT GRAHAMS, CHOCOLATE CHIP — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1928601 · serving: 20 g (20 g)

Product details

Brand owner: Burnham Brothers
Brand: NAIRN'S
Category: Cookies & Biscuits
Label serving: 20 g
UPC / GTIN: 612322030117

Ingredients

GLUTEN FREE WHOLE GRAIN OATS (56%), DARK CHOCOLATE CHIPS (15%) (SUGAR, COCOA MASS, COCOA BUTTER, EMULSIFIER: SOYA LECITHIN, NATURAL VANILLA FLAVORING), PALM OIL, BROWN SUGAR, INULIN (FROM CHICORY ROOT), GOLDEN SYRUP, DARK CHOCOLATE POWDER (3%) (SUGAR, COCOA MASS, FAT REDUCED COCOA POWDER), TAPIOCA STARCH, RAISING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), NATURAL FLAVORING, SEA SALT.

NutrientPer 100 gPer serving (20 g)

Calories500100

Protein10.0 g2.0 g

Total fat20.0 g4.0 g

Saturated fat10.0 g2.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate70.0 g14.0 g

Dietary fiber5.0 g1.0 g

Total sugars20.0 g4.0 g

Sodium425 mg85 mg

Calcium0 mg0 mg

Iron3.6 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.