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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE PIZZA CRUST MIX

USDA FoodData Central · Branded · FDC ID 2131765 · serving: 38 g (38 g)

Product details

Brand owner
Glencourt Inc.
Brand
OPEN NATURE
Category
Cake, Cookie & Cupcake Mixes
Label serving
38 g
UPC / GTIN
079893513256

Ingredients

RICE FLOUR, POTATO STARCH, CANE SUGAR, YEAST, TAPIOCA STARCH, BAKING POWDER (MONOCALCIUM PHOSPHATE, BAKING SODA, CORNSTARCH), SALT, ORGANIC HONEY, ORGANIC TAPIOCA MALTODEXTRIN, XANTHAN GUM.

NutrientPer 100 gPer serving (38 g)
Calories342130
Protein5.3 g2.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate79.0 g30.0 g
Dietary fiber0.0 g0.0 g
Total sugars2.6 g1.0 g
Sodium553 mg210 mg
Potassium105 mg40 mg
Calcium79 mg30 mg
Iron0.8 mg0.3 mg

Similar foods in Cake, Cookie & Cupcake Mixes

Compare GLUTEN FREE PIZZA CRUST MIX with ORIGINAL LIGHT & FLUFFY PANCAKE MIX, ORIGINAL

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE PIZZA CRUST MIX — Nutrition Facts | FoodFactsUSA