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GLUTEN-FREE SEA SALT CHOCOLATE CHIP COOKIES, SEA SALT CHOCOLATE CHIP

Name: GLUTEN-FREE SEA SALT CHOCOLATE CHIP COOKIES, SEA SALT CHOCOLATE CHIP — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2389702 · serving: 43 g (43 g)

Product details

Brand owner: Heartland Fish Cooperative
Brand: THE NAKED BAKER
Category: Cookies & Biscuits
Label serving: 43 g
UPC / GTIN: 850016616005

Ingredients

BITTERSWEET CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, MILK FAT, SOY LECITHIN-AN EMULSIFIER, VANILLA), GLUTEN FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, POTATO FLOUR, TAPIOCA STARCH, POTATO STARCH), UNSALTED BUTTER, BROWN CANE SUGAR, EGGS, GRANULATED CANE SUGAR, GLUTEN FREE OAT FLOUR, BAKING SODA (SODIUM BICARBONATE), SALT, PURE VANILLA FLAVOR, XANTHAN GUM

NutrientPer 100 gPer serving (43 g)

Calories465200

Protein4.7 g2.0 g

Total fat23.3 g10.0 g

Saturated fat13.9 g6.0 g

Trans fat0.0 mg0.0 mg

Cholesterol70 mg30 mg

Total carbohydrate58.1 g25.0 g

Dietary fiber2.3 g1.0 g

Total sugars37.2 g16.0 g

Sodium488 mg210 mg

Potassium163 mg70 mg

Calcium23 mg10 mg

Iron1.3 mg0.5 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.