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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GLUTEN FREE YELLOW CAKE MIX

USDA FoodData Central · Branded · FDC ID 1495283 · serving: 45 g (45 g)

Product details

Brand owner
The King Arthur Flour Company, Inc.
Brand
KING ARTHUR FLOUR
Category
Cake, Cookie & Cupcake Mixes
Label serving
45 g
UPC / GTIN
071012075102

Ingredients

CANE SUGAR, MODIFIED TAPIOCA STARCH, RICE FLOUR, POTATO STARCH, CORNSTARCH, EMULSIFIER (RICE STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL VANILLA FLAVOR, SALT, XANTHAN GUM.

NutrientPer 100 gPer serving (45 g)
Calories356160
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate88.9 g40.0 g
Dietary fiber0.0 g0.0 g
Total sugars48.9 g22.0 g
Sodium533 mg240 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Cake, Cookie & Cupcake Mixes

Compare GLUTEN FREE YELLOW CAKE MIX with BUTTERMILK COMPLETE PANCAKE & WAFFLE MIX, BUTTERMILK

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GLUTEN FREE YELLOW CAKE MIX — Nutrition Facts | FoodFactsUSA