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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GRAHAM CRACKER 9" CRUST, GRAHAM CRACKER

USDA FoodData Central · Branded · FDC ID 2454607 · serving: 21 g (21 g)

Product details

Brand owner
Smart & Final Iris Corporation
Brand
FIRST STREET
Category
Crusts & Dough
Label serving
21 g
UPC / GTIN
041512109744

Ingredients

GRAHAM MEAL (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, WHOLE WHEAT FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL, BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, HONEY, SODIUM BICARBONATE, SALT, MOLASSES, SOY LECITHIN, MALT SYRUP, ARTIFICIAL FLAVOR), PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN AND/OR COTTONSEED OIL), SUGAR, CORN STARCH, PRESERVATIVE (BHA, TBHQ, CITRIC ACID).

NutrientPer 100 gPer serving (21 g)
Calories524110
Protein4.8 g1.0 g
Total fat28.6 g6.0 g
Saturated fat7.1 g1.5 g
Trans fat14.3 mg3.0 mg
Cholesterol0 mg0 mg
Total carbohydrate57.1 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars23.8 g5.0 g
Sodium333 mg70 mg
Calcium0 mg0 mg
Iron1.7 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GRAHAM CRACKER 9" CRUST, GRAHAM CRACKER — Nutrition Facts | FoodFactsUSA