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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GRAHAM SANDWICH COOKIES

USDA FoodData Central · Branded · FDC ID 1367558 · serving: 29 g (29 g)

Product details

Brand owner
Wal-Mart Stores, Inc.
Brand
GREAT VALUE
Category
Cookies & Biscuits
Label serving
29 g
UPC / GTIN
078742259895

Ingredients

SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL AND SOYBEAN OIL, GRAHAM FLOUR (WHOLE GRAIN WHEAT FLOUR), HIGH FRUCTOSE CORN SYRUP, CEREAL PIECES (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], YELLOW CORN FLOUR, PALM OIL, CORNSTARCH, RED 40), NATURAL AND ARTIFICIAL FLAVOR, SALT, NATURAL RASPBERRY FLAVOR (SUGAR, CORN MALTODEXTRIN, ACACIA GUM, NATURAL FLAVOR), SODIUM BICARBONATE (LEAVENING), SOY LECITHIN (AN EMULSIFIER), CARAMEL COLOR.

NutrientPer 100 gPer serving (29 g)
Calories483140
Protein3.5 g1.0 g
Total fat24.1 g7.0 g
Saturated fat8.6 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate72.4 g21.0 g
Dietary fiber0.0 g0.0 g
Total sugars44.8 g13.0 g
Sodium207 mg60 mg
Potassium59 mg17 mg
Calcium7 mg2 mg
Iron0.0 mg0.0 mg

Similar foods in Cookies & Biscuits

Compare GRAHAM SANDWICH COOKIES with DOUBLE STUF GLUTEN FREE CHOCOLATE SANDWICH COOKIES, DOUBLE STUF CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GRAHAM SANDWICH COOKIES — Nutrition Facts | FoodFactsUSA