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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Cappello's Gluten Free

GRAIN FREE ALMOND FLOUR PASTA, SPAGHETTI

USDA FoodData Central · Branded · FDC ID 2389514 · serving: 140 g (140 g)

Product details

Brand owner
Cappello's Gluten Free
Brand
CAPPELLO'S
Category
Pasta by Shape & Type
Label serving
140 g
UPC / GTIN
859553004429

Ingredients

ALMOND FLOUR, CAGE-FREE EGGS, TAPIOCA FLOUR, XANTHAN GUM, SEA SALT.

NutrientPer 100 gPer serving (140 g)
Calories193270
Protein6.4 g9.0 g
Total fat10.0 g14.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg50 mg
Total carbohydrate17.1 g24.0 g
Dietary fiber7.1 g9.9 g
Total sugars0.0 g0.0 g
Sodium307 mg430 mg
Potassium88 mg123 mg
Calcium60 mg84 mg
Iron0.7 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 140 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat14 g18%
Saturated fat0 g0%
Cholesterol50.4 mg17%
Sodium429.8 mg19%
Total carbohydrate24 g9%
Dietary fiber9.94 g36%
Potassium123.2 mg3%
Calcium84 mg6%
Iron0.99 mg6%

Similar foods in Pasta by Shape & Type

Compare GRAIN FREE ALMOND FLOUR PASTA, SPAGHETTI with RED & EGG STRIPE PASTA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.