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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GRATED ROMANO CHEESE

USDA FoodData Central · Branded · FDC ID 383849 · serving: 5 g (5 g)

Product details

Brand owner
George DeLallo Co., Inc.
Category
Cheese
Label serving
5 g
UPC / GTIN
072368149080

Ingredients

ROMANO CHEESE MADE FROM PASTEURIZED COW'S MILK, CULTURE, SALT AND ENZYMES. CORN FLOUR AND CELLULOSE ADDED TO PREVENT CAKING. POTASSIUM SORBATE (ADDED TO PROTECT FLAVOR).

NutrientPer 100 gPer serving (5 g)
Calories40020
Protein40.0 g2.0 g
Total fat30.0 g1.5 g
Saturated fat20.0 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol100 mg5 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1800 mg90 mg
Calcium1200 mg60 mg
Iron7.2 mg0.4 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 5 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%
Saturated fat1 g5%
Cholesterol5 mg2%
Sodium90 mg4%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium60 mg5%
Iron0.36 mg2%
Vitamin C0 mg0%

Similar foods in Cheese

Compare GRATED ROMANO CHEESE with GRATED PARMESAN CHEESE, PARMESAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GRATED ROMANO CHEESE — Nutrition Facts | FoodFactsUSA