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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEK CREAM CHEESE & GREEK YOGURT

USDA FoodData Central · Branded · FDC ID 2027393 · serving: 28 g (28 g)

Product details

Brand owner
The Kroger Co.
Brand
KROGER
Category
Cheese
Label serving
28 g
UPC / GTIN
011110863362

Ingredients

CULTURED PASTEURIZED MILK, CREAM, AND SKIM MILK, WHEY PROTEIN CONCENTRATE, NON-FAT DRY MILK, WATER, LACTIC ACID, INULIN, SALT, STABILIZERS (XANTHAN, LOCUST BEAN, AND GUAR GUMS), POTASSIUM SORBATE (MAINTAINS FRESHNESS). CONTAINS LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARIOUS, L. ACIDOPHILUS, BIFIDUS.

NutrientPer 100 gPer serving (28 g)
Calories21460
Protein14.3 g4.0 g
Total fat10.7 g3.0 g
Saturated fat7.1 g2.0 g
Trans fat0.0 mg0.0 mg
Cholesterol36 mg10 mg
Total carbohydrate10.7 g3.0 g
Dietary fiber0.9 g0.3 g
Total sugars7.1 g2.0 g
Sodium304 mg85 mg
Calcium214 mg60 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat3 g4%
Saturated fat2 g10%
Cholesterol10.08 mg3%
Sodium85.12 mg4%
Total carbohydrate3 g1%
Dietary fiber0.25 g1%
Calcium59.92 mg5%
Iron0 mg0%
Vitamin C0 mg0%

Similar foods in Cheese

Compare GREEK CREAM CHEESE & GREEK YOGURT with SHEEP'S MILK CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.