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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEK NONFAT YOGURT

USDA FoodData Central · Branded · FDC ID 1511711 · serving: 150 g (150 g)

Product details

Brand owner
The Yofarm Company
Brand
YOCRUNCH
Category
Yogurt
Label serving
150 g
UPC / GTIN
046675031222

Ingredients

GREEK NONFAT YOGURT: CULTURED PASTEURIZED GRADE A NONFAT MILK. ACTIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI. FRUIT ON THE BOTTOM: LEMON PULP, WATER, SUGAR, FRUCTOSE, FOOD STARCH - MODIFIED, LEMON JUICE, NATURAL FLAVORS, SODIUM CITRATE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), TURMERIC (FOR COLOR), CITRIC ACID. SHORTBREAD COOKIE PIECES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID), SUGAR, COCONUT OIL, EGGS, NATURAL FLAVORS, SALT.

NutrientPer 100 gPer serving (150 g)
Calories73110
Protein7.3 g11.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol3 mg5 mg
Total carbohydrate11.3 g17.0 g
Dietary fiber0.7 g1.1 g
Total sugars10.7 g16.0 g
Sodium47 mg71 mg
Calcium67 mg101 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Yogurt

Compare GREEK NONFAT YOGURT with BLUEBERRY BLENDED NONFAT GREEK YOGURT, BLUEBERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GREEK NONFAT YOGURT — Nutrition Facts | FoodFactsUSA