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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEK YOGURT VEGGIE DIP, ROASTED RED PEPPER

USDA FoodData Central · Branded · FDC ID 2038397 · serving: 31 g (31 g)

Product details

Brand owner
T. Marzetti Company
Brand
MARZETTI
Category
Dips & Salsa
Label serving
31 g
UPC / GTIN
070200520783

Ingredients

GREEK YOGURT (MILK, CREAM, NONFAT DRY MILK, MODIFIED CORN STARCH, PECTIN, LOCUST BEAN GUM, CARRAGEENAN, WHEY PROTEIN CONCENTRATE, LIVE ACTIVE CULTURES), WATER, BELL PEPPERS, CANOLA OIL, DISTILLED VINEGAR, SUGAR, EGG YOLK, SLAT, MODIFIED CORN STARCH, MENHADEN FISH OIL, NATURAL FLAVORS, LACTIC ACID, GARLIC*, ONION*, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED AS PRESERVATIVES, XANTHAN GUM, CITRIC ACID, SPICE.

NutrientPer 100 gPer serving (31 g)
Calories19460
Protein6.5 g2.0 g
Total fat14.5 g4.5 g
Saturated fat4.8 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol48 mg15 mg
Total carbohydrate6.5 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.2 g1.0 g
Sodium613 mg190 mg
Calcium65 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C3.9 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GREEK YOGURT VEGGIE DIP, ROASTED RED PEPPER — Nutrition Facts | FoodFactsUSA