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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEN CHILE & HABANERO SALSA, SPICY

USDA FoodData Central · Branded · FDC ID 2510828 · serving: 28 iu ( g)

Product details

Brand owner
King's Chef Diner
Brand
COLORADO GREEN CHILI
Category
Dips & Salsa
Label serving
28 iu
UPC / GTIN
853563002116

Ingredients

FIRE ROASTED TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE AND CITRIC ACID), GREEN CHILE, WATER, GARLIC, ONION, HABANERO PEPPERS, SALT, CILANTRO, KEY LIME JUICE & BLACK PEPPER.

NutrientPer 100 gPer serving
Calories18
Protein0.0 g
Total fat0.0 g
Saturated fat0.0 g
Trans fat0.0 mg
Cholesterol0 mg
Total carbohydrate7.1 g
Dietary fiber0.9 g
Total sugars0.0 g
Sodium375 mg
Calcium0 mg
Iron0.0 mg
Vitamin C75.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value per 100 g. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium375 mg16%
Total carbohydrate7.14 g3%
Dietary fiber0.9 g3%
Calcium0 mg0%
Iron0 mg0%
Vitamin C75 mg83%

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Compare GREEN CHILE & HABANERO SALSA, SPICY with CLASSIC PICO MILD, CLASSIC

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GREEN CHILE & HABANERO SALSA, SPICY — Nutrition Facts | FoodFactsUSA