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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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GREEN ENCHILADA SAUCE

USDA FoodData Central · Branded · FDC ID 1617940 · serving: 60 g (60 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Oriental, Mexican & Ethnic Sauces
Label serving
60 g
UPC / GTIN
075450152678

Ingredients

WATER, GREEN CHILI PEPPERS, GREEN BELL PEPPERS, JALAPENO PEPPERS, MODIFIED FOOD STARCH, SALT, GARLIC POWDER, ONION POWDER, CHICKEN BOUILLON (SALT, SUGAR, CHICKEN FAT, MONOSODIUM GLUTAMATE, SPICE), XANTHAN GUM, CITRIC ACID.

NutrientPer 100 gPer serving (60 g)
Calories1710
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate3.3 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium650 mg390 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C15.0 mg9.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

GREEN ENCHILADA SAUCE — Nutrition Facts | FoodFactsUSA