FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Belgioioso Cheese, Inc.

HAND-CRAFTED SMALL BATCH WISCONSIN CHEESE, AGED BALSAMIC & CIPOLLINE ONION

USDA FoodData Central · Branded · FDC ID 2431991 · serving: 28 g (28 g)

Product details

Brand owner
Belgioioso Cheese, Inc.
Brand
LA BOTTEGA
Category
Cheese
Label serving
28 g
UPC / GTIN
031142601398

Ingredients

CHEESE (CULTURED MILK, SALT, ENZYMES), BALSAMIC VINEGAR (COOKED MUST, WINE VINEGAR, CARAMEL), ONION (RED ONION, VINEGAR, SUGAR, SALT).

NutrientPer 100 gPer serving (28 g)
Calories393110
Protein28.6 g8.0 g
Total fat32.1 g9.0 g
Saturated fat25.0 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol89 mg25 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.6 g1.0 g
Sodium607 mg170 mg
Potassium0 mg0 mg
Calcium714 mg200 mg
Iron0.0 mg0.0 mg

Similar foods in Cheese

Compare HAND-CRAFTED SMALL BATCH WISCONSIN CHEESE, AGED BALSAMIC & CIPOLLINE ONION with PARMESAN SHREDDED NATURAL CHEESE, PARMESAN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HAND-CRAFTED SMALL BATCH WISCONSIN CHEESE, AGED BALSAMIC & CIPOLLINE ONION — Nutrition Facts | FoodFactsUSA