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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE

USDA FoodData Central · Branded · FDC ID 2474962 · serving: 78 g (78 g)

Product details

Brand owner
Bob Evans Farms Inc
Brand
CRYSTAL FARMS
Category
Lunch Snacks & Combinations
Label serving
78 g
UPC / GTIN
075900003536

Ingredients

EGG, ROASTED PISTACHIO NUTS (PISTACHIOS, SALT), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, COLOR ADDED, POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (MOLD INHIBITOR)).

NutrientPer 100 gPer serving (78 g)
Calories282220
Protein16.7 g13.0 g
Total fat21.8 g17.0 g
Saturated fat7.7 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol237 mg185 mg
Total carbohydrate5.1 g4.0 g
Dietary fiber1.3 g1.0 g
Total sugars1.3 g1.0 g
Sodium321 mg250 mg
Potassium244 mg190 mg
Calcium250 mg195 mg
Iron1.3 mg1.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HARD-BOILED EGG WITH PISTACHIOS & CHEDDAR CHEESE — Nutrition Facts | FoodFactsUSA