FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HARD SALAMI PANINO FINGERS, HARD SALAMI

USDA FoodData Central · Branded · FDC ID 2391432 · serving: 170 g (170 g)

Product details

Brand owner
Publix Super Markets, Inc.
Brand
PUBLIX
Category
Pepperoni, Salami & Cold Cuts
Label serving
170 g
UPC / GTIN
041415172807

Ingredients

MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. HARD SALAMI: PORK, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORING, WINE, NATURAL SMOKE FLAVOR, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, POTASSIUM NITRATE, SODIUM NITRITE.

NutrientPer 100 gPer serving (170 g)
Calories353600
Protein20.0 g34.0 g
Total fat28.8 g49.0 g
Saturated fat14.1 g24.0 g
Trans fat0.0 mg0.0 mg
Cholesterol35 mg60 mg
Total carbohydrate1.8 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium418 mg711 mg
Potassium100 mg170 mg
Calcium300 mg510 mg
Iron0.3 mg0.5 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 170 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat48.99 g63%
Saturated fat24 g120%
Cholesterol59.5 mg20%
Sodium710.6 mg31%
Total carbohydrate2.99 g1%
Dietary fiber0 g0%
Potassium170 mg4%
Calcium510 mg39%
Iron0.49 mg3%

Similar foods in Pepperoni, Salami & Cold Cuts

Compare HARD SALAMI PANINO FINGERS, HARD SALAMI with GENOA SALAMI & PROVOLONE CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.