HATCH PEPPER COLD PACK CHEESE SPREAD, HATCH PEPPER

Name: HATCH PEPPER COLD PACK CHEESE SPREAD, HATCH PEPPER — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2428622 · serving: 28 g (28 g)

Product details

Brand owner: Henning's Cheese
Brand: HENNING'S WISCONSIN CHEESE
Category: Cheese
Label serving: 28 g
UPC / GTIN: 018482600496

Ingredients

SHARP CHEDDAR CHEESE AGED 9 MONTHS (MADE FROM PASTEURIZED CULTURED MILK, SALT, AND ENZYMES), WATER, REDUCED LACTOSE WHEY, HATCH CHILES (HATCH CHILES, CITRIC ACID), CREAM, WHEY, SORBIC ACID (A PRESERVATIVE), SEA SALT, GUAR GUM, LACTIC ACID.

NutrientPer 100 gPer serving (28 g)

Calories32190

Protein14.3 g4.0 g

Total fat25.0 g7.0 g

Saturated fat14.3 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol71 mg20 mg

Total carbohydrate10.7 g3.0 g

Dietary fiber0.0 g0.0 g

Total sugars7.1 g2.0 g

Sodium714 mg200 mg

Potassium0 mg0 mg

Calcium357 mg100 mg

Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat7 g9%

Saturated fat4 g20%

Cholesterol19.88 mg7%

Sodium199.92 mg9%

Total carbohydrate3 g1%

Dietary fiber0 g0%

Potassium0 mg0%

Calcium99.96 mg8%

Iron0 mg0%

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Compare HATCH PEPPER COLD PACK CHEESE SPREAD, HATCH PEPPER with EDAM NATURAL CHEESE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.