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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HAWAIIAN HALF LOAF BREAD, HAWAIIAN

USDA FoodData Central · Branded · FDC ID 2461479 · serving: 28 g (28 g)

Product details

Brand owner
Perfection Bakeries, Inc.
Brand
AUNT MILLIE'S
Category
Breads & Buns
Label serving
28 g
UPC / GTIN
071314043441

Ingredients

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, WHEAT GLUTEN, CANE SUGAR, ERYTHRITOL, SALT, WHEAT PROTEIN ISOLATE, WHEAT STARCH, PALM OIL, NATURAL FLAVORS, DATEM, MONO- AND DIGLYCERIDES, YELLOW CORN FLOUR SODIUM ALGINATE, SUNFLOWER LECITHIN, CANOLA OIL, ANNATTO EXTRACT AND TURMERIC ADDED FOR COLOR, DEXTROSE, CALCIUM PROPIONATE (A PRESERVATIVE), BETA CAROTENE (COLOR), VITAMIN A PALMITATE, CALCIUM SULFATE, LACTIC ACID, CITRIC ACID, CALCIUM PHOSPHATE, ASCORBIC ACID.

NutrientPer 100 gPer serving (28 g)
Calories28680
Protein10.7 g3.0 g
Total fat3.6 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate46.4 g13.0 g
Dietary fiber3.6 g1.0 g
Total sugars7.1 g2.0 g
Sodium464 mg130 mg
Potassium107 mg30 mg
Calcium143 mg40 mg
Iron3.6 mg1.0 mg

Similar foods in Breads & Buns

Compare HAWAIIAN HALF LOAF BREAD, HAWAIIAN with ORGANIC BLUES BREAD WITH BLUE CORNMEAL CRUST, BLUE CORNMEAL CRUST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HAWAIIAN HALF LOAF BREAD, HAWAIIAN — Nutrition Facts | FoodFactsUSA