Home / Brands / LA ROMANELLA
HIGH GLUTEN FLOUR
USDA FoodData Central · Branded · FDC ID 558736 · serving: 30 g (30 g)
Product details
- Brand owner
- LA ROMANELLA
- Category
- Flours & Corn Meal
- Label serving
- 30 g
- UPC / GTIN
- 728920360256
Ingredients
BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID.
NutrientPer 100 gPer serving (30 g)
Calories333100
Protein13.3 g4.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate70.0 g21.0 g
Dietary fiber3.3 g1.0 g
Total sugars0.0 g0.0 g
Sodium0 mg0 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron4.8 mg1.4 mg
Similar foods in Flours & Corn Meal
Food (per 100 g)CalProteinSugar
ORGANIC SPROUTED SPELT FLOUR · ONE DEGREE ORGANIC FOODS33313.3 g6.7 gORGANIC SPROUTED KHORASAN FLOUR · ONE DEGREE ORGANIC FOODS33313.3 g6.7 gORGANIC SPELT FLOUR · ONE DEGREE ORGANIC FOODS33313.3 g6.7 gDEGERMINATED PRE-COOKED YELLOW CORNMEAL · Sutter Home Winery, Inc.3336.7 g0.0 gORGANIC WHOLE WHEAT SPROUTED FLOUR, WHOLE WHEAT · Morgan Wholesale Building Material, Co.33313.3 g0.0 gORGANIC WHOLE WHEAT FLOUR · ONE DEGREE ORGANIC FOODS33313.3 g0.0 gORGANIC SPROUTED WHOLE WHEAT FLOUR · ONE DEGREE ORGANIC FOODS33313.3 g0.0 gSPROUTED WHOLE WHEAT FLOUR, WHOLE WHEAT · Morgan Wholesale Building Material, Co.33313.3 g0.0 gCompare HIGH GLUTEN FLOUR with ORGANIC SPROUTED SPELT FLOUR →
Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.