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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HILL BISCUITS, GINGER NUTS COOKIES

USDA FoodData Central · Branded · FDC ID 2051225 · serving: 30 g (30 g)

Product details

Brand owner
Rotech Incorporated
Brand
HILL BISCUITS
Category
Cookies & Biscuits
Label serving
30 g
UPC / GTIN
708022197929

Ingredients

FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NICOTINAMIDE, THIAMIN), SUGAR, PARTIALLY INVERTED REFINERS SYRUP, VEGETABLE OILS (PALM, RAPESEED IN VARYING PROPORTIONS), GROUND GINGER (1%), RAISING AGENTS (SODIUM HYDROGEN CARBONATE, AMMONIUM HYDROGEN CARBONATE), SALT, FLAVORINGS.

NutrientPer 100 gPer serving (30 g)
Calories440132
Protein6.7 g2.0 g
Total fat11.7 g3.5 g
Saturated fat5.0 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate76.7 g23.0 g
Dietary fiber3.3 g1.0 g
Total sugars36.7 g11.0 g
Sodium400 mg120 mg
Calcium133 mg40 mg
Iron4.2 mg1.3 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HILL BISCUITS, GINGER NUTS COOKIES — Nutrition Facts | FoodFactsUSA