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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HOISIN TERIYAKI SAUCE AND MARINADE

USDA FoodData Central · Branded · FDC ID 2010245 · serving: 19 g (19 g)

Product details

Brand owner
Jkl Specialty Foods, Inc.
Brand
ASIAN MENU
Category
Oriental, Mexican & Ethnic Sauces
Label serving
19 g
UPC / GTIN
642703012029

Ingredients

SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, TOMATO PASTE, RED MISO PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL), DISTILLED VINEGAR, CANOLA OIL, GARLIC PUREE, (DEHYDRATED GARLIC, WATER), SPICES, XANTHAN GUM.

NutrientPer 100 gPer serving (19 g)
Calories21140
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate42.1 g8.0 g
Dietary fiber0.0 g0.0 g
Total sugars42.1 g8.0 g
Sodium1632 mg310 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C6.3 mg1.2 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HOISIN TERIYAKI SAUCE AND MARINADE — Nutrition Facts | FoodFactsUSA