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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HOME MADE MEDIUM SALSA

USDA FoodData Central · Branded · FDC ID 1893007 · serving: 33 g (33 g)

Product details

Brand owner
M&N Food Products Inc
Brand
SAL & JUDY'S
Category
Dips & Salsa
Label serving
33 g
UPC / GTIN
046212000094

Ingredients

TOMATOES, ONIONS, YELLOW BELL PEPPERS, RED BELL PEPPERS, JALAPENO PEPPERS, FRESH GARLIC, WATER, SALT, SUGAR, TABASCO PEPPER SAUCE (DISTILLED VINEGAR, AGED RED TABASCO AND HABANERO PEPPERS, SALT, XANTHAN GUM), EXTRA VIRGIN OLIVE OIL, CILANTRO, VINEGAR, LIME JUICE CONCENTRATE, SPICES

NutrientPer 100 gPer serving (33 g)
Calories4515
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate9.1 g3.0 g
Dietary fiber0.0 g0.0 g
Total sugars3.0 g1.0 g
Sodium485 mg160 mg
Calcium61 mg20 mg
Iron0.0 mg0.0 mg
Vitamin C27.3 mg9.0 mg

Similar foods in Dips & Salsa

Compare HOME MADE MEDIUM SALSA with SALSA PINEAPPLE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HOME MADE MEDIUM SALSA — Nutrition Facts | FoodFactsUSA