HONEY OAT 100% WHOLE GRAIN BREAD, HONEY OAT

Name: HONEY OAT 100% WHOLE GRAIN BREAD, HONEY OAT — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2123776 · serving: 28 g (28 g)

Product details

Brand owner: Canyon Bakehouse LLC
Brand: CANYON BAKEHOUSE
Category: Breads & Buns
Label serving: 28 g
UPC / GTIN: 853584002317

Ingredients

WATER, TAPIOCA FLOUR, BROWN RICE FLOUR, CERTIFIED GLUTEN FREE WHOLE GRAIN OAT FLOUR, WHOLE GRAIN SORGHUM FLOUR, POTATO STARCH, CERTIFIED GLUTEN FREE WHOLE GRAIN OATS, HONEY, NON-GMO EXPELLER PRESSED CANOLA OIL, CANE SUGAR, CONTAINS LESS THAN 2% OF XANTHAN GUM, EGG WHITES, EGGS, YEAST, CULTURED BROWN RICE FLOUR, SEA SALT, VINEGAR (ORGANIC CANE SUGAR VINEGAR), ENZYMES.

NutrientPer 100 gPer serving (28 g)

Calories25070

Protein7.1 g2.0 g

Total fat5.4 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol18 mg5 mg

Total carbohydrate46.4 g13.0 g

Dietary fiber0.0 g0.0 g

Total sugars7.1 g2.0 g

Sodium339 mg95 mg

Potassium150 mg42 mg

Calcium21 mg6 mg

Iron0.0 mg0.0 mg

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Compare HONEY OAT 100% WHOLE GRAIN BREAD, HONEY OAT with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.