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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HONEY WHEAT BREAD

USDA FoodData Central · Branded · FDC ID 2092990 · serving: 28 g (28 g)

Product details

Brand owner
Schmidt Baking Company
Brand
SCHMIDT
Category
Breads & Buns
Label serving
28 g
UPC / GTIN
071010126271

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, DRIED HONEY, WHOLE WHEAT FLOUR, WHEAT BRAN, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WHEAT GLUTEN, WHEAT STARCH, SUGAR, WHEAT FLOUR, SALT, CULTURED WHEAT FLOUR, CALCIUM SULFATE, VINEGAR, GUAR GUM, CALCIUM CARBONATE, DEXTROSE, CORN STARCH, ENZYMES, VITAMIN D2 BAKERS YEAST, CALCIUM STEARATE, SOY LECITHIN, NATURAL FLAVOR, ASCORBIC ACID (DOUGH CONDITIONER).

NutrientPer 100 gPer serving (28 g)
Calories28680
Protein10.7 g3.0 g
Total fat3.6 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate57.1 g16.0 g
Dietary fiber3.6 g1.0 g
Total sugars7.1 g2.0 g
Sodium464 mg130 mg
Potassium143 mg40 mg
Calcium214 mg60 mg
Iron3.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare HONEY WHEAT BREAD with ORGANIC BLUES BREAD WITH BLUE CORNMEAL CRUST, BLUE CORNMEAL CRUST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HONEY WHEAT BREAD — Nutrition Facts | FoodFactsUSA