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HOT CALABRESE, PEPPER SALAME, HOT CAPOCOLLO ITALIAN BRAND GOURMET PACK, HOT CALABRESE, PEPPER SALAME, HOT CAPOCOLLO

Name: HOT CALABRESE, PEPPER SALAME, HOT CAPOCOLLO ITALIAN BRAND GOURMET PACK, HOT CALABRESE, PEPPER SALAME, HOT CAPOCOLLO — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2092606 · serving: 28 g (28 g)

Product details

Brand owner: Daniele International, Inc.
Brand: DANIELE
Category: Pepperoni, Salami & Cold Cuts
Label serving: 28 g
UPC / GTIN: 736436306033

Ingredients

HOT CAPOCOLLO INGREDIENTS: PORK, SALT, LESS THAN 2% OF: DEXTROSE, SPICES, STARTER CULTURE, SODIUM ERYTHORBATE, NATURAL FLAVORING, SODIUM NITRATE, SODIUM NITRITE. HOT CALABRESE INGREDIENTS: PORK, SEA SALT, LESS THAN 2% OF: DEXTROSE, STARTER CULTURE, NATURAL FLAVORING, SODIUM ERYTHORBATE, SODIUM NITRATE, SODIUM NITRITE, SPICES, WINE. PEPPER SALAME INGREDIENTS: PORK, SEA SALT, LESS THAN 2% OF: DEXTROSE, NATURAL FLAVORING, STARTER CULTURE, SODIUM ERYTHORBATE, SODIUM NITRATE, SODIUM NITRITE, SPICES, WINE. COATED IN A LAYER OF GUM ACACIA AND BLACK PEPPER.

NutrientPer 100 gPer serving (28 g)

Calories32190

Protein25.0 g7.0 g

Total fat25.0 g7.0 g

Saturated fat8.9 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol71 mg20 mg

Total carbohydrate3.6 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium1536 mg430 mg

Calcium0 mg0 mg

Iron1.3 mg0.4 mg

Vitamin C0.0 mg0.0 mg

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TRUFFLE MOUSSE · Whole Foods Market, Inc.32110.7 g0.0 g ORANGE & GINGER SALAMI, ORANGE & GINGER · United Naturals Inc.32132.1 g0.0 g HARD SALAMI, HARD · Plumrose USA, Inc.32125.0 g0.0 g SPECK ITALIANO, PROVOLONE, SALAME MILANO, PEPPER SALAME ANTIPASTO ITALIANO · Veroni USA Inc.32128.6 g0.0 g SANGIOVESE WINE SALAMI · United Naturals Inc.32132.1 g0.0 g GREAT VALUE, LUNCHEON MEAT · Wal-Mart Stores, Inc.32112.5 g1.8 g PORK AND DUCK LIVER WITH PORT WINE MOUSSE · 3 Little Pigs LLC32110.7 g1.8 g HOT PEPPERONI ARTISANAL DRY AGED CURED MEATS, HOT PEPPERONI · The Kroger Co.32128.6 g0.0 g

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.