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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HOT ENCHILADA SAUCE

USDA FoodData Central · Branded · FDC ID 774558 · serving: 60 g (60 g)

Product details

Brand owner
B&G Foods, Inc.
Category
Oriental, Mexican & Ethnic Sauces
Label serving
60 g
UPC / GTIN
041501120170

Ingredients

WATER, DRIED RED CHILE PEPPERS, SALT, COTTONSEED OIL, RED PEPPER, CIDER VINEGAR, FUMARIC ACID, GARLIC POWDER, SPICE, OLIVE OIL.

NutrientPer 100 gPer serving (60 g)
Calories2515
Protein1.7 g1.0 g
Total fat0.8 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate5.0 g3.0 g
Dietary fiber1.7 g1.0 g
Total sugars3.3 g2.0 g
Sodium617 mg370 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C2.0 mg1.2 mg

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Compare HOT ENCHILADA SAUCE with SAUCE WITH ITALIAN HERBS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HOT ENCHILADA SAUCE — Nutrition Facts | FoodFactsUSA