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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HOT FLAVORED FRIED PORK RINDS, HOT

USDA FoodData Central · Branded · FDC ID 2478187 · serving: 14 g (14 g)

Product details

Brand owner
Rural King Distributing
Brand
RURAL KING
Category
Other Snacks
Label serving
14 g
UPC / GTIN
689139396705

Ingredients

PORK RINDS, SALT, HOT SEASONING (SALT, MALTODEXTRIN, SODIUM DIACETATE (8.1%), MONOSODIUM GLUTAMATE, HOT SAUCE (CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC POWDER], ONION POWDER, SUGAR, CITRIC ACID, SPICES, NATURAL FLAVORS, RED #40 LAKE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOYBEAN OIL [PROCESSING AID], <2% SILICON DIOXIDE & CALCIUM SILICATE ANTI-CAKING).

NutrientPer 100 gPer serving (14 g)
Calories57180
Protein42.9 g6.0 g
Total fat42.9 g6.0 g
Saturated fat17.9 g2.5 g
Trans fat10.7 mg1.5 mg
Cholesterol71 mg10 mg
Total carbohydrate7.1 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium3000 mg420 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.7 mg0.1 mg

Similar foods in Other Snacks

Compare HOT FLAVORED FRIED PORK RINDS, HOT with SEA SALT + VINEGAR ARTISANAL PORK RINDS, SEA SALT + VINEGAR

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HOT FLAVORED FRIED PORK RINDS, HOT — Nutrition Facts | FoodFactsUSA