Home / Brands / DAVIS MEATS
HOT SOUSE
USDA FoodData Central · Branded · FDC ID 447625 · serving: 56 g (56 g)
Product details
- Brand owner
- DAVIS MEATS
- Category
- Pepperoni, Salami & Cold Cuts
- Label serving
- 56 g
- UPC / GTIN
- 018619423004
Ingredients
PORK SNOUTS, PORK SKINS, WATER, VINEGAR, PORK TONGUES, SALT, CONTAINS 2% OR LESS OF SPICES, FLAVORINGS, DEXTROSE, DRIED RED BELL PEPPERS, DRIED GREEN BELL PEPPERS, MONOSODIUM GLUTAMATE, SODIUM PROPIONATE, GELATIN, SODIUM BENZOATE, SODIUM NITRITE.
NutrientPer 100 gPer serving (56 g)
Calories232130
Protein23.2 g13.0 g
Total fat14.3 g8.0 g
Saturated fat4.5 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg30 mg
Total carbohydrate1.8 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1196 mg670 mg
Calcium36 mg20 mg
Iron1.3 mg0.7 mg
Vitamin C4.3 mg2.4 mg
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BRYAN, DELI CLASSICS, COTTO SALAMI · The Hillshire Brands Company23212.5 g3.6 gCLASSIC DELUXE LOAF · Dietz & Watson Inc.23212.5 g3.6 gGOURMET BOLOGNA · FRICK'S23210.7 g1.8 gSMOKE FLAVOR DOMINICAN PORK SAUSAGE, SMOKE FLAVOR DOMINICAN · Palenque Meat Provisions23212.5 g0.0 gBEETS & CHICKPEAS VEGGIE SLICES · Heal Again, LLC23212.5 g5.4 gNEW YORK STYLE SLICED NAVEL PASTRAMI, NEW YORK STYLE · Smart & Final Iris Corporation23216.1 g1.8 gUNDERWOOD, CORNED BEEF SPREAD · B&G Foods, Inc.23316.7 g0.0 gTURKEY PEPPERONI · Hormel Foods Corporation23330.0 g0.0 gSource: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.