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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Huy Fong Sriracha Diced Tomatoes & Red Chilies 10oz

USDA FoodData Central · Branded · FDC ID 605138 · serving: 121 g (121 g)

Product details

Brand owner
Red Gold
Category
Vegetables Prepared/Processed
Label serving
121 g
UPC / GTIN
00072940111184

Ingredients

Tomatoes With Juice, Water, Chiles, Sugar, Salt, Dried Garlic, Distilled Vinegar, Natural Flavor, Spice, Huy Fong Foods Sriracha Hot Chili Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite as Preservatives, and Xanthan Gum), Citric Acid, Calcium Chloride.

NutrientPer 100 gPer serving (121 g)
Calories3340
Protein0.8 g1.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate7.4 g9.0 g
Dietary fiber0.8 g1.0 g
Total sugars5.0 g6.0 g
Sodium397 mg480 mg
Potassium149 mg180 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Vegetables Prepared/Processed

Compare Huy Fong Sriracha Diced Tomatoes & Red Chilies 10oz with Red Gold Crushed Tomatoes in Heavy Puree 28oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Huy Fong Sriracha Diced Tomatoes & Red Chilies 10oz — Nutrition Facts | FoodFactsUSA