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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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HY-VEE, ICE CREAM TOPPING, COOKIES & CREAM

USDA FoodData Central · Branded · FDC ID 1555827 · serving: 16 g (16 g)

Product details

Brand owner
Hy-Vee, Inc.
Brand
HY-VEE
Category
Baking Decorations & Dessert Toppings
Label serving
16 g
UPC / GTIN
075450151831

Ingredients

SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, CONTAINS 2% OR LESS OF DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, CHOCOLATE, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), ARTIFICIAL FLAVOR, SOY LECITHIN, WHEY.

NutrientPer 100 gPer serving (16 g)
Calories50080
Protein6.3 g1.0 g
Total fat18.8 g3.0 g
Saturated fat6.3 g1.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate75.0 g12.0 g
Dietary fiber0.0 g0.0 g
Total sugars37.5 g6.0 g
Sodium438 mg70 mg
Calcium0 mg0 mg
Iron4.5 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Baking Decorations & Dessert Toppings

Compare HY-VEE, ICE CREAM TOPPING, COOKIES & CREAM with CHOCOLATE SPRINKLES, CHOCOLATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

HY-VEE, ICE CREAM TOPPING, COOKIES & CREAM — Nutrition Facts | FoodFactsUSA