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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ICE CREAM, CHOCOLATE

USDA FoodData Central · Branded · FDC ID 1944878 · serving: 67 g (67 g)

Product details

Brand owner
Harris-Teeter Inc.
Brand
HIGHLAND CREST
Category
Ice Cream & Frozen Yogurt
Label serving
67 g
UPC / GTIN
072036704139

Ingredients

MILK, CREAM, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, COCOA PROCESSED WITH ALKALI, WHEY, NONFAT DRY MILK, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80, CARRAGEENAN, LOCUST BEAN GUM.

NutrientPer 100 gPer serving (67 g)
Calories194130
Protein3.0 g2.0 g
Total fat9.0 g6.0 g
Saturated fat5.2 g3.5 g
Trans fat0.0 mg0.0 mg
Cholesterol22 mg15 mg
Total carbohydrate23.9 g16.0 g
Dietary fiber1.5 g1.0 g
Total sugars17.9 g12.0 g
Sodium60 mg40 mg
Calcium119 mg80 mg
Iron1.1 mg0.7 mg
Vitamin C1.8 mg1.2 mg

Similar foods in Ice Cream & Frozen Yogurt

Compare ICE CREAM, CHOCOLATE with SOUTHERN ROASTED PECAN PREMIUM GELATO

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ICE CREAM, CHOCOLATE — Nutrition Facts | FoodFactsUSA