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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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ICE CREAM, HOMEMADE VANILLA

USDA FoodData Central · Branded · FDC ID 1888341 · serving: 65 g (65 g)

Product details

Brand owner
Hiland Dairy Inc.
Brand
HILAND
Category
Ice Cream & Frozen Yogurt
Label serving
65 g
UPC / GTIN
072060087222

Ingredients

MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, SUGAR, EGG BASE (PASTEURIZED EGG YOLKS, SUGAR, CORN SYRUP, WATER, SALT, ANNATTO & TURMERIC EXTRACTS), CORN SYRUP, WHEY (MILK), STABILIZED AND EMULSIFIED BY MONO AND DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, CELLULOSE GUM, AND CARRAGEENAN, ARTIFICIAL FLAVOR, & VEGETABLE ANNATTO COLOR.

NutrientPer 100 gPer serving (65 g)
Calories215140
Protein3.1 g2.0 g
Total fat10.8 g7.0 g
Saturated fat6.2 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol54 mg35 mg
Total carbohydrate26.1 g17.0 g
Dietary fiber0.0 g0.0 g
Total sugars24.6 g16.0 g
Sodium69 mg45 mg
Calcium123 mg80 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Ice Cream & Frozen Yogurt

Compare ICE CREAM, HOMEMADE VANILLA with SAMBAZON, CREAMY SORBET, ACAI CHOCOLATE + CHOCOLATE CHIP, ACAI CHOCOLATE + CHOCOLATE CHIP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

ICE CREAM, HOMEMADE VANILLA — Nutrition Facts | FoodFactsUSA