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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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IN-STORE BAKED BREAD

USDA FoodData Central · Branded · FDC ID 2078436 · serving: 56 g (56 g)

Product details

Brand owner
Smith's Food & Drug Centers Inc.
Brand
BAKERY FRESH GOODNESS
Category
Breads & Buns
Label serving
56 g
UPC / GTIN
041573225100

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS 2% OR LESS OF: SALT, WHEAT GLUTEN, BARLEY MALT, DEXTROSE, SOY FLOUR, DATEM, CORN FLOUR, EXTRACTIVES OF PAPRIKA AND TURMERIC (FOR COLOR), MONOCALCIUM PHOSPHATE, ASCORBIC ACID, L-CYSTEINE, POTASSIUM IODATE, ENZYMES.

NutrientPer 100 gPer serving (56 g)
Calories250140
Protein10.7 g6.0 g
Total fat0.9 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate51.8 g29.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium536 mg300 mg
Calcium36 mg20 mg
Iron1.3 mg0.7 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Breads & Buns

Compare IN-STORE BAKED BREAD with DAVE'S KILLER BREAD, ORGANIC WHOLE WHEAT BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

IN-STORE BAKED BREAD — Nutrition Facts | FoodFactsUSA